Format: 125 ml

This variation of our maple jelly, enhanced with added peppers, offers a bold and delicious kick. Paired with warm brie on a cracker, it’s sure to impress your guests — they’ll be asking for more!

How to use Blanc par rouGe’s Maple & Pepper Jelly:

• Add over oven-baked, melty brie
• Serve as an appetizer on crackers with brie or goat cheese
• Pair with a platter of cured meats and sausages
• Melt the jelly to use as a sauce for spring rolls or other Asian-inspired bites… a true delight!

Ingredients: Sugars (organic maple syrup), Vinegar, Peppers, Carrageenan.

Gluten-free.

Customer comment:
“Yesterday, we had friends over for wine and cheese. The Maple & Pepper Jelly paired with Saint-Agur blue cheese stole the show. They nearly emptied the jar.
Thank you for this wonderful product. Highly recommended with a good blue!
Best regards,”
— France B.

Format: 150 g

A delicious jam, perfect for pairing with your favorite cheeses or enhancing a wine-and-cheese evening (try it with a rillette or pâté!).

How to use this product:

• Add to a grilled cheese with a strong cheese
• Enjoy in a sub, with any cold cuts, or in your burger
• Use as a condiment with foie gras, duck breast, guinea fowl, or even couscous

Ingredients: Sugar (pure organic maple syrup, brown sugar, sugar), onions, Modena balsamic vinegar, canola oil, water, spices, salt, citric acid, xanthan gum.

Contains: Sulphites

Gluten-free

Format: 140 g

This refined jelly blends the richness of port wine with the authentic warmth of maple, offering a memorable taste experience. Perfect for pairing with appetizers, enlivening happy hours, or enhancing social gatherings, it adds a touch of elegance to any occasion.

How to use this product:

• Pair with charcuterie and cheeses during aperitifs
• Spread on toasted crostini
• Use to top meat dishes

Ingredients: Sugars (sugar, maple syrup), Water, Denatured red wine (salt), Denatured port wine (salt), Concentrated grape juice, Pectin, Concentrated lemon juice. (<2% alc/vol)

Contains: Sulphites
Gluten-free

Format: 65 g

Our Maple BBQ Seasoning, enhanced with a subtle maple sugar flavour, surprises with its refined taste. Perfect for adding a bold, delicious touch to all your dishes!

How to use this product:

• Rub directly onto chicken, pork, or ribs before cooking
• Sprinkle over grilled vegetables for a sweet-smoky finish
• Season roasted potatoes, homemade fries, or potato wedges
• Add to marinades or BBQ sauces for an extra maple-forward flavour

Ingredients: Maple sugar, Spices, Salt, Garlic and onion powder, Silicon dioxide

Format: 65g

Our maple and black pepper seasoning is a surprising combination that you'll enjoy using in a variety of dishes, such as pasta, steak, salads...

How to use our black pepper with maple:

• Season your meats, salads, pasta, baked potatoes, and stir-fries.
• Add to your spaghetti sauce.

Ingredients:

Sea salt, Maple sugar, Black pepper.

Gluten-free.

Format: 65g

A maple-flavored seasoning with multiple uses, whether it's to enhance seafood, salads or vegetables! A must-have in your kitchen and in your everyday spice selection!

How to use our maple seasonings:

• Season your salads
• Season the seafood, meats, and poultry.

Ingredients: Sea salt, Sugars (maple sugar, dextrose), Salt, Spices, Dehydrated garlic, Onion powder, Canola oil, Citric acid, Natural flavor.

Gluten-free.

Format : 180g

Fait à 100% de sirop d’érable pur et biologique et d’une douceur exquise, une seule bouchée de beurre d’érable vous portera au paradis. Attention : dépendance assurée!

Comment utiliser ce produit :

• Étendre sur une rôtie chaude
• Faire fondre dans votre café
• Dévorer à la cuillère
  

Ingrédients : Sirop d’érable biologique

Sans gluten.

Commentaire de nos clients : 

« Mon bonheur du matin! La vie est magnifique »
Johanne L.

« Votre beurre d'érable est onctueux, doux en bouche et goûte vraiment l'érable! Il est unique!»  Anne-Marie C.

Format: 125 ml

Made from pure maple syrup. Smooth, delicate, and naturally sweet, it enhances toast, cheeses, pastries, and gourmet platters. A refined maple treat that brings out the full charm of this iconic flavour, with simple elegance.

How to use this product:

• Spread on toast, croissants, or scones
• Pair with fine cheeses or charcuterie boards
• Add a sweet touch to pastries and desserts
• Glaze meats or roasted vegetables for a gourmet finish

Ingredient: Pure organic maple syrup

Customer comments :

“I just received my order—WOW for the fast service!!
I kept the maple jelly (and tasted it): now I just can’t wait for breakfast tomorrow!” — Marie-Ève L.

What our customers say about our maple-flavored mustard :

"No complicated explanation needed: I've never eaten such good mustard. The ingredients are excellent, the mustard is perfectly spicy (often a problem with this condiment: achieving the perfect "kick" is very difficult), the texture is good, and the maple adds a real plus. Add to that the beautiful packaging and the Quebec origin... a top product."

Quentin H.

Format: 125ml

Our Maple Mustard is made with our 100% pure organic maple syrup. Its spicy and sweet sides are in perfect harmony. A maple mustard unlike any other!

How to use our maple-flavored prepared mustard:

• Level up your burgers or sausages on the barbecue.
• Marinate your meats and poultry.
• Add it to a salmon fillet as a glaze.

A favorite idea: Mix the maple-flavored prepared mustard with mayonnaise, plain yogurt, and curry to create a fabulous fondue sauce.

Ingredients: Water, Sugars (maple syrup), cider vinegar, Spices (mustard), Seasonings, Sea salt, Salt, Roasted garlic. Contains: Mustard.

Gluten-free.